SPONGE & BEEWI

BRUNCH 2024

Served from 9.30-16.00 Buffet: €20.00 Buffet egg dish of your choice: €25.00 Buffet platter*: €15.00 Dish from the menu*Iberian platter, cheese platter, salad of the day


Drinks included served at the table:

Orange juice

Coffee or infusion Glass of Parxet Cuvee 21 Organic cava

Water (1 for every two)

Hot bread, jam, olive oil and butter will be served with the drink.

BUFFET

BAKERY STATION

Mini croissant
Mini cereal croissant
Muffins
Plumcke
Almond cake
Carrot cake

YOGURT AND FRUIT STATION

Greek yogurt
Granola
Crunchy muesli
Fruit salad
Seasonal fruit

SAUSAGES STATION

Iberian sausage
Iberian chorizo
Serrano ham
York Ham

CHEESE, SMOKED FOOD AND PATE STATION

Pepper pate
Vegetable quiche
Smoked pomfret
Queso havartti
Diced Mahon cheese
Brie
Cream cheese with fine herbs
Boiled eggs
Gourmet village bread
Grated tomato

SALADS (served at 12:30)

Caesar salad
Tomato salad with feta cheese, oregano and black olives

EGGS

Huevos Benedictine Green

2 poached eggs on brown bread, arugula, hollandaise sauce and avocado

Huevos Benedictine Royal

2 poached eggs on brown bread, hollandaise sauce, guacamole and salmon


Scrambled eggs

2 scrambled eggs on brown bread and grated tomato and the ingredient of your choice: Serrano ham, cheese, salmon, bacon

DISHES

Salmon confit at low temperature

Creamy potato, green asparagus and snow peas

16,00 €
Picana roastbeef

Goat cheese cream, red berry sauce, green beans and asparagus


14,00 €
Confident about the path

with mango chutney

14,00 €

RICE (min. 2 people, price per person)

Paella or Bogavante's fideuá
29,00 €
Paella or fideuá with fish and seafood
21,00 €
Paella or meat fideuá

(rib and chicken)

19,00 €
Paella or vegetable fideuá
19,00 €
Fish soup rice
19,00 €
Brut rice
17,00 €
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